At work at 7:30 am this morning. Did the prep for the wait and kitchen staff and got coffee brewing for their arrival. Everyone - kitchen and wait staff - was on time and got down to the business of opening the place.
Between 9 am and noon: Served 36 Mexican Brunch dishes.
By comparison, from 12 to 4 pm: 549 meals were served from regular menus. A real madhouse! While it was crazy-making, it was also instructional and enlightening; giving me insights for dealing with large parties on a busy day.
After clocking out, I ran from the place and into the quiet peace of my home-street. I didn't want an AS cocktail; only peace and quiet. Made supper listening to music and sipping on a cocktail. One has to do what one has to do, right?
ibuprofen is in my immediate future; as is a nice hot shower to help me sleep soundly tonight. I have to be at work again in the morning at 7:30 am.
And so it goes.