Same Ingredients - -
Howdy, sailor! ;)Hope you had your spinach fritata before you started your shift.
I love me a good Seaman!m.
@Peter: No, but the kitchen staff gave me a heaping bowl of baby spinach leaves with my shift meal, to which I added our ginger vinaigrette dressing. Heaven. I was strong to the finich 'cause I ate my spinach!@Mark: Oh, I yam what I yam, just an Old Salt.
I was wondering if you had some spinach. I hope you ate all there is in the world. I loathe the stuff. I was gastronomically abused by my mother as a young child and forced to eat the stuff. :-D
Oh how fun!
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